Place 4 and 1/2 cups of flour in a large mixing bowl.
Add and mix in: 1 Tbsp. and 1 tsp. baking powder, 1tsp. baking soda, 2 tsp. sugar, and1 tsp. salt
Cut in 1 cup cold butter till pea sized
Mix in 2 cups buttermilk
Press the dough out into an oval on a floured surface until it is about an inch thick. Fold up the shorter ends and then press it out again. Do this 7 times but on the seventh time, cut the dough with a biscuit cutter or a glass.
Bake at 400 degrees for about 20 minutes or until done.
Talk about FLUFFY!
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