Tuesday, May 8, 2012

Potato Salad

I have been aching to prepare a Summertime meal.  I made hamburgers, baked beans, and potato salad yesterday.  The potato salad was an new recipe.  It turned out to be delicious; albeit my potatoes were bit on the small side thus, next time, I would add one or two more.

Potato Salad

8 medium red potatoes, cooked and cubed
4 hard boiled eggs, chopped
1-1/2 C. Mayonnaise
2/3 C. Sour Cream
3 Tblsp. Sugar
3 Tblsp. Red Wine Vinegar
1 Tblsp. Prepared Mustard
1-1/2 Tsp. Dried Minced Onion
1 Tsp. Dried Dill
Salt and Pepper to taste

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