I have absolutely loved every recipe I have found on Pioneer Woman's website. My mother taught me to cook when I was nine years old. I love to cook, especially baking. I have tried several pie crust recipes over the years and I have found several that I love. I have one with an entire brick of cream cheese in it that is to die for! It does have issues with shrinking though. I have tried them with eggs and without eggs and with or without vinegar. Today, I had an abundance of Jonathan apples from my dear Grandmother's orchard. I decided to make a pie using a new recipe. I found one that looked divine on PW's website and decided to give it a try. It was fabulous! In fact, I would go so far as to say that it is the VERY best apple pie filling I have ever used. I LOVED her crust recipe as well. It is so great because you can make it and freeze it. Just perfect for me to make ahead of Thanksgiving and then only have to pull it out and use it! I cannot say enough good about this pie. I would write out the recipe here for you but if you just visit thepioneerwoman.com, you will find this recipe and she even has step by step pictures along with the instructions.
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