My Aunt gave me this recipe. I used to go to great lengths to make a much more complicated cheese ball but ever since she brought this and shared, I have stuck to this recipe. It is oh, so easy, very pleasing, and also cheesy!!
1 bottle of Kraft Old English Cheese spread
1 bottle of Kraft Roka Blue Cheese spread
1- 8 ounce package of cream cheese
1/2 of an onion grated
1/2 Tbsp. Worcestershire sauce
Combine all ingredients and blend well. Refrigerate overnight and roll in chopped nuts. Serve with crackers.